SAVE THE DATE—
B.I. CULINARY CRUISE

The 3rd edition of the B.I. Culinary Cruise takes you this time on a special pleasure and experience journey to the beautiful Tyrol.
In Sölden, in the heart of the Ötztal, you can expect unique gourmet moments, a helicopter flight between glaciers and 3,000-meter peaks of the alpine region as well as real “James Bond” action in the 007 Elements “Spectre” scenario and all that in great company.

PROGRAM

THURSDAY, AUGUST 10, 2023

09.00
Meeting point @B.I. Curated in Niederwil for the Welcome-Apéro riche

10.00
Departure direction Sölden

11.30 a.m.
short break and soft drinks

12.00
Onward journey to Sölden

15.00
Arrival & check-in @HotelBergland and reception aperitif
(there are reserved parking spaces available for you in the parking garage).

17.00
20-minute helicopter flight over Sölden from Heliport Hochgurgl

20.00
Dinner at the Hotel Bergland “Black Sheep Restaurant” and finish at the hotel bar & cigar lounge

FRIDAY, AUGUST 11, 2023

Morning at your own disposal

11.00
short walk (approx. 7min) from the hotel to the Gaislachkoglbahn valley station

12.00
Visit to the 007 Elements James Bond Cinematic World of Experience

13.00
Lunch at Ice Q Restaurant “Home of Alpine Cuisine & James Bond filming location”.

16.00
Ride to the valley station and chauffeur service to the hotel

From 17.00
Wellness in the 2,200 m2 Sky Spa at your free disposal

20.00
Dinner @Hotel Restaurant

SATURDAY, AUGUST 12, 2023

After breakfast individual home or onward journey or possibility of extension at the hotel.

Check-out at the hotel until 11 am

DRESSCODE
warm & sporty, elegant

PRICE FOR THE ENTIRE B.I. CULINARY PACKAGE
CHF 2’000 per person in a double room Junior Deluxe or Wellness Suite.

CANCELLATION CONDITIONS
Cancellation free until 09 July 2023 afterwards we will charge the costs according to hotel and restaurant cancellation conditions up to 100%.

DINNER SELECTION MAIN COURSE /DINNER INTOLERANCES
Are there any food intolerances or preferences that you would like us to pass on to the hotel? Please let us know.